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 Production of aquaculture establishments (t)
Characteristic Description
Name Production of aquaculture establishments (t) by Type of water (Aquaculture), Operating regime and Specie (fisherie and aquaculture); Annual
Regularity Annual
Source DGRM, Aquaculture statistics
First available period 2004
Last available period 2023
Dimensions
  • Data reference period
  • Geographic localization (Portugal)
  • Type of water (Aquaculture)
  • Operating regime
  • Specie (fisherie and aquaculture)
Concepts
  • OUTPUT:  Output consists of the products created during the accounting period. Particular cases included are: a) the goods and services which one local kind-of-activity unit (KAU) provides to a different local KAU belonging to the same institutional unit; b) the goods which are produced by a local KAU and remain in inventories at the end of the period in which they are produced, whatever their subsequent use.
  • LOCAL UNIT:  An enterprise or part thereof (e.g. a workshop, factory, warehouse, office, mine or depot) situated in a geographically identified place. At or from this place economic activity is carried out for which ' save for certain exceptions ' one or more persons work (even if only part-time) for one and the same enterprise.
  • AQUACULTURE UNIT:  A unit where aquatic organisms are reared or bred, through human intervention in the production process (restocking, feeding and protection from predators) and the production is owned by one person or by a community.
  • REFERENCE PERIOD:  Period to which the information refers and which may be a specific day or a time interval (month, fiscal year, calendar year, among others).
Measure unit (symbol) Tonne (t)
Power of 10  0
Observations
Last update date 23/05/2025


information presented in 16/12/2025